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American Cake - Cake #24: Malinda Russell's Washington Cake
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Limecrete
Sunday, October 17, 2021
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American Cake
Time Period: 1800 - 1869This recipe was published as part of a 39-page booklet named A Domestic Cookbook...
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American Cake - Cake #23: Moosewood Cardamom Coffee Cake
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Limecrete
Tuesday, August 24, 2021
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American Cake
Time Period: 1963 - 1979American Cake is not a political book. By that, I mean that although certain...
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American Cake - Cake #22: Hershey Bar Cake
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Limecrete
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American Cake
Time Period: 1946 - 1962Though a lot of the cakes in this project have main ingredients that are not...
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American Plate - Bite #83: Coca-Cola
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Limecrete
Tuesday, July 13, 2021
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American Plate
Though it's been interesting to read about the history of the foods and drinks in this book, this entry...
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American Plate - Bite #5: American Bison
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Limecrete
Tuesday, June 29, 2021
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American Plate
Most American kids learn about the noble bison/buffalo in their first history classes. Inevitably, they...
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American Plate - Bite #29: Tea and Coffee
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Limecrete
Wednesday, June 23, 2021
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American Plate
By modern standards, tea is the hot drink of choice for England, China, and many other countries, while...
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American Cake - Cake #21: Mary's Cherry Upside-Down Cake
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Limecrete
Wednesday, June 2, 2021
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American Cake
Time Period: 1946 - 1962The entry for this cake is a little strange. It details a short history of Mary...
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American Cake - Cake #20: George Washington Carver's Peanut Cake
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Limecrete
Thursday, April 1, 2021
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American Cake
Time Period: 1917-1945George Washington Carver is synonymous with peanuts, and I need only the barest...
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American Cake - Cake #19: New Orleans King Cake
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Limecrete
Sunday, February 14, 2021
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American Cake
Time Period: 1650-1799During the earliest days of the United States becoming a country, plenty...
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The American Plate Project
Over at the Slice of Lime, I have something called the Pop Culture Homework Project . Its purpose is to fill in cultural gaps, and to final...
The American Cake Project
The American Plate Project continues, but even as I explore the wide range of the foods the contributed to modern American cuisine, certain...
The Secret Ingredient: Anchovies
When it comes to most Secret Ingredients, I can count on public support. I mean, there's nothing very controversial about loving limes ...
American Cake - Cake #8: Granny Kellett's Jam Cake
Time Period: 1800-1869 Is the story of Granny Kellett, her jam cake recipe, and her Civil War beau particularly indicative of American ba...
Second Helping
In an effort to tie this food blog to my other online activities, such as the podcast and the entertainment blog , I thought it'd be he...
Test Kitchen: Pumpkin Seeds
Recipe : Roasted Pumpkin Seeds Source : Allrecipes.com Halloween is my favorite holiday, but I don't always have the time or money to...
Cookie Party: Volume 3
Cold weather is increasingly upon us, and making cookies serves the double purpose of providing quality treats and warming the apartment. B...
Cookie Party: Volume 1
Cookie Party was conceived long ago, as part of a blog I no longer write for. Though that blog may be in eternal hiatus, me fooling around ...
The Secret Ingredient: Limes
Oh, you know what the secret ingredient is. It's that food (or food component) that makes everything it's in taste better. You...
American Plate - Bite #6: Blueberries
In my entry on Pie (and the attendant research post), I noted that "As American as Apple Pie" is a bit of a misleading phrase, s...
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Limecrete
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